Cook

Job Title: Cook

Job Overview:

The responsibilities include but are not limited to the following:

• Under the supervision of the manager, order enough supplies for the catering operation from specified suppliers using company procedures, and maintain strict control over costs.

• Operate an efficient stock control system.

• Ensure supplied equipment is used with care, in accordance with suppliers’ instructions and training.

• Ensure all equipment is in good working order and report any faults immediately. If any machine is felt to be dangerous, withdraw it from service immediately.

• Be responsible for promoting and safeguarding the welfare of those individuals the service supports.

Location:

We have a need in the Wigan and Blackpool Homes.

Working Hours: 16

Rolling rota over four weeks, days will vary.

Please contact us for more information.

Qualifications:

It is desirable but not essential for applicants to have vocational qualification/HNC/City & Guilds qualification in cookery. However full training and support on the duties, skills, and qualifications required for the role will be provided.

Experience:

It is desirable but not essential to have the following experience:

• Previous experience of working in a similar environment

• Experience with texture-modified diets

• Experience in working with service users who have additional support needs

• Budgetary experience

• Previous experience of working in a supervisory role

Please e-mail us your completed application to hr@jah-jireh.org. Please reach out to us on the same e-mail if you have any questions about this role.